25+ Kid Friendly Vegetable Recipes (2024)

25+ Kid Friendly Vegetable Recipes ~ Tons of Vegetable Recipes That Even The Pickiest Eaters Will Eat! Everything From Peas, Carrots, Zucchini and Broccoli!

If your kids are anything like mine, it can be a daily struggle to get them to eat their veggies. I am excited to share with you some great tips on how to get kids to eat their veggies.

1. Mix the veggies up with a generous helping of melted cheese. I swear that if it’s covered in cheese, kids ( and adults) will pretty much eat anything!!
2. Make the dish fun and colorful. Colorful food just looks more fun to eat. Especially if you can get the kids involved in making it. Kids love crafts so make your veggie dish interactive and crafty.
3. Take the kind of food your kids normally eat and hide veggies in it. Vegetable macaroni and cheese, veggie burgers, veggie chips, veggie fries, veggie tater tots…..you get the picture.

It’s not always easy to get kids to eat their veggies, but these 25 Kid Friendly Vegetable Dishes will give you some great ideas!

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Crockpot Cauliflower Broccoli Casserole – Julie’s Eats and Treats

Easy Creamed Peas – Julie’s Eats and Treats

Corn Pudding Casserole via Julie’s Eats and Treats

Crockpot Bacon Green Beans – Julie’s Eats and Treats

Cheesy Bacon Ranch Crockpot Creamed Corn Recipe – Julie’s Eats and Treats

Cauliflower Bites in Honey Sriracha Sauce – Julie’s Eats and Treats

Green Bean Corn Casserole via Julie’s Eats & Treats

Mozzerella Parmesan Zucchini Bites – Creations by Kara

Cauliflower Loaded Casserole via The Kitchen is My Playground

Zucchini Spaghetti – Maybe I Will

Veggie Faces – Two Healthy Kitchens

Baked Bell Pepper Tacos – Peas and Crayons

Slow Cooker Honey Cinnamon Carrots via Five Heart Home

Baked Cauli-Tots via Cupcakes & Kale Chips

Baked Parmesan Green Bean Fries – Sweet Peas and Saffron

Tomato Spinach and Goat Cheese Pasta – Chocolate Moosey

Italian Green Beans via Tastes of Lizzy T’s

Baked Broccoli Tater Tots – An Italian in my Kitchen

Broccoli Cheddar Stuffed Potato Skins -Alida’s Kitchen

Rainbow Veggie Pizzas – Belle of the Kitchen

Bacon Broccoli Mac and Cheese – Peas and Crayons

Garlic Gouda and Parmesan Cauliflower – With Salt and Wit

Veggie- Heavy Taco Pie – An Edible Mosaic

Broiled Zucchini – Kalyn’s Kitchen

Creamy Cauliflower Gratin – From Valerie’s Kitchen

Garlic Butter Roasted Carrots via Diethood